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Pick Your Own!
The 2009 Pick Your Own list of Cornell
Cooperative Extension of Suffolk County is now online!
Click here.
Prize Drawing Winner: Family & Food
Memory
Last month, NorthForkParents invited
parents to send in a memory of food and family for a chance
to win four (4) tickets to a Bay
Street Theater Kidstreet Production. Using a fair
and random method, this website publisher's children selected
one of your emails yesterday to win the tickets, and that
winner is Nicole Fanelli-Burke. Congratulations!
Here is what she wrote:
"My grandmother, aka 'Nana Fanelli'
was a wonderful cook. But as a kid, my hands down favorite
was pizza. Nana's crust was home made and fresh and thick
and bready. She used to slice the mozzerella, not grate
it. And her sauce was made from the tomatoes she grew
in her College Point, Queens garden. Add to that fresh
basil, oregeno, grated parmesean and the best olive oil
she could afford.
The pizza would be made well ahead of
time, and would be sitting, still in the pizza pan, when
we arrived at her house. At that time, Nana would slice
the pizza up, with a pair of scizzors, so she didn't 'make
marks in the pan.' Even as a child I found this ironic,
since her pans were scratched and cut and worn-out as
her own hands! But the picture of her thick, rough hands,
using the scissor to slice a piece of the pizza for me
to sample, is etched in my memory.
My mother cajoled the 'recipe' from her
while she was in her eighties and she made it for us after
Nana became to tired to do it herself. In recent years,
I have memorized the recipe myself and I make it regularly
for my kids. My youngest tells me, 'The only pizza I like,
mommy, is yours!'
I can feel Nana Fanelli smiling from
above."
NorthForkParents would like to thank
Bay Street Theater for donating the Kidstreet Productions
tickets.
9 Reasons to Eat Local
Natasha Beccaria of the Long Island Farm
Bureau offers nine good reasons to eat local. Read
more >.
Free
Long Island Farmstand Guide
Now that it's farmstand
season again, the Long Island Farm Bureau is offering
a free Long Island Farmstand Guide to help you
find fresh, local produce. To get yours or for more info,
go to the Long
Island Farm Bureau website.
Families may consider becoming
members of LIFB to get discounts on local produce as well
as a wide variety of other products and services. For
more info, visit the new Membership
page of NorthForkParents.
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Great North Fork Cooking
Articles
by Natural Chef, Cooking Teacher & Local Mom Jennifer
Columbo*
What Exactly
Is Healthy Eating?
Is Organic Really
Better For You?
May 2008
Fanciful Hors d'Oeuvres
June 2008
The Joy of Tofu
July 2008
Poetry & Meaning
At the Farmstands
August 2008
The Best Way
to Prepare Nature's Bouty
September 2008
My Food Memories
October 2008
Exotic Spice Journey!
November 2008
Grain Salad Challenge
December 2008
Winter Comfort: A Big,
Hot Bowl of Creamy Risotto
January 2009
A Stock to Invest In
February 2009
* * *
Jennifer Columbo is a chef of natural
cuisine. She is the owner of Naturally
Jeni, a private cooking party and catering business.
She's a wife and mother and lives in Manorville. She finds
a great deal of her cooking inspiration on the North Fork!
Great Printable North Fork Recipes
from 
Hors D'Ouevres/
Soups/Starters/Sides
Tofu Satay with
Peanut Sauce
Frittata
Bites with
Onions & Peppers
Festive
Wild Rice
Wheatberry-Confetti Salad with Lemon Vinaigrette
Zucchini Basil Soup
Blueberry Salsa
White Bean Dip
Melon Skewers with
Lime-Orange Marinade
Potato Salad
Roasted Sweet Potato Salad
Corn Chowder
Sweet Potato Pancakes
Lemon Roasted Potatoes
Guinness & Black
Bean Soup
Marinated
White Bean Salad
Creamy
Pesto
Sicilian
Olive Salad
Yorkshire
Pudding
Roasted
Vegetable Stock
Minestrone
Soup with Tortellini
Tunisian
Vegetable Soup
Desserts & Beverages
Dairy
Free
Chocolate Mousse
Cranberry
Tart
Zucchini Chip Cookies
Rhubarb Strawberry Pie
Easy Strawberry Shortcake
Apple Cranberry Crumble
Apple Walnut Cake
Almost Homemade Egg Nog
Irish Soda Bread
Chocolate Pate
"Open the Frig" Fruit Crisp
Homemade Gingerbread
Chai Tea
Entrees
Maple
Rosemary Chicken
Classic Parmesan Risotto
Wild
Mushroom Risotto
Risotto
Milanese
Chicken Fajitas
Cajun Seafood Skewers
Thai Mussels in
Coconut Sauce
Poisson au Papier
White Truffle Pasta
Chickpea Burgers
Swordfish with
Green Chili Paste
Warm Chickpea Salad with Arugula & Spinach
Zucchini
Patties
Whole
Wheat Pasta with Arugula Pesto, Roasted Red Peppers &
Goat Cheese
Spicy
Vegetable Sambal
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More
North Fork Cooking Articles
from 
The
North Fork's CSA Farms
9
Reasons to Eat Local
Links
Long
Island Farm Bureau
Cornell
Cooperative Extension of Suffolk County

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